Newsroom

Here you will find our latest news & blog posts.

13.10.2021

GOLD&GREEN FOODS’ NEWEST INNOVATION OFFERS FOOD INDUSTRY A SHORTCUT TO PLANT-BASED REVOLUTION

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14.09.2021

FROM WASTE TO TASTE

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13.09.2021

The game-changing Finnish innovation Pulled Oats® lands in Australia

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03.06.2021

Changing the world is delicious – Low carbon footprint of Pulled Oats® inspires to climate actions

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12.05.2021

Gold&Green® Foods factory in Järvenpää is now carbon neutral

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28.04.2021

Maija Itkonen, co-founder & CIO of Gold&Green® Foods, will be Honored as Part of the UN Photo Exhibit “Not a Woman’s Job?”

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23.04.2021

Paulig’s Annual Report 2020: Towards a sustainable future for food with a new sustainability approach

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23.03.2021

PAULIG AND THE UNIVERSITY OF HELSINKI LAUNCH A UNIQUE BASELINE STUDY: AIM TO REDUCE FOOD LOSS IN PAULIG’S VALUE CHAIN

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11.03.2021

Pulled Oats® – The kickstarter of the vegetarian boom in Finland – Now available in new packaging

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21.01.2021

Gold&Green® Foods and Taco Bell cooperation expands to the UK

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07.09.2020

lET`S reduce waste one meal at a time!

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15.06.2020

PULLED OATS® NOW AVAILABLE IN PLANET ORGANIC, LONDON

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