Deli Oats™ Pita


  • 1 pack Deli Oats™ Chili-Ginger
  • Iceberg salad chopped
  • sliced tomato and cucumber
  • crumbled feta
  • sliced red onion
  • tzatziki
  • 3 pieces pita bread
  • deseeded Kalamata olives


  1. Heat the Deli Oats in a pan with a little oil.
  2. Fill pita breads with salad ingredients, add the Deli Oats and tzatziki.

Categories: Budget friendly meals, Everyday food, Festive, Vegan, Vegetarian

In this recipe we used: Deli Oats™ Chili-Ginger

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