Grazing Table
prep time 25 min
Ingredients
- 240 g Pulled Oats® Nude
- 3 tbsp olive oil
In addition:
- Grilled country bread, baguette, or pita
- Grilled vegetables such as radish, carrot, zucchini
- Cherry tomatoes
- Cucumber
- Strawberries
- Hummus
- Tzatziki
- Salad
Instructions
- Fry Pulled Oats® or Deli OatBites crispy in a pan with oil. Place in a serving bowl.
- Add the desired dips & toppings to the table.
- Enjoy!
Categories: Festive, Main Dish, Nordic, Snack, Summer, Vegan, Vegetarian
In this recipe we used: Pulled Oats® Nude 1,5 kg, Frozen
